Shizuoka Sake Tasting 6/2: Oomuraya Brewery/Nama Onigoroshi

Please check Shizuoka Gourmet Blog for all the gastronomy in Shizuoka Prefecture!



Back to the 300ml bottles with a “nama Onigoroshi” by Oomuraya/Wakatake Brewery in Shimada City

The only other indication given was the rice being milled at 60% and I definitely think it is a junmai. The bottle was brewed in March 2007.

Clarity: very clear

Colour: light gold tinge

Aroma: Fruity and complex/Litchi/Banana/Peach/Almonds

Body: velvety

Taste: Very close to aroma with a lot of fruit, especially litchi, peach and gardenies.
Getting drier and sharper with next sip revealing its “nama” nature.

Overall: Both pleasant and sharpish. A very “adult” sake to go well with any kind of strong-taste food


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: