Shizuoka Sake Tasting 13/1: Hana No Mai Brewery

Please check Shizuoka Gourmet Blog for all the gastronomy in Shizuoka Prefecture!

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酒ブログ(日本語)
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hana-nama.jpg

This Nama Junmai was recently brewed on April 5th, 2007
The rice was milled down to 60%
Hana No Mai Brewery uses only Yamada Nishiki rice grown in Hamamatsu City

Colour: ransparent

Clarity: very clear

Aroma: Pears, light.

Body: light

Taste: Pears/vanilla/fruit. Bustles into petillant as it meets the palate

Aftertaste: Linger for a while. Stays even and soft

Comments: would be a good nama for beginners to try and study a an aperitif after a hot day.

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