Comments for Shizuoka Sake: The Cream Of Japan http://shizuokasake.wordpress.com Why is Sake made in Shizuoka Prefecture highly regarded? Sat, 24 Oct 2009 07:42:02 +0000 http://wordpress.com/ hourly 1 Comment on Uncovering Sake’s hidden Stories by Melinda Joe by Melinda http://shizuokasake.wordpress.com/2009/07/09/uncovering-sake%e2%80%99s-hidden-stories-by-melinda-joe/#comment-5244 Melinda Sat, 24 Oct 2009 07:42:02 +0000 http://shizuokasake.wordpress.com/?p=1996#comment-5244 Dragon, dragon, where art thou? The sake blogging community is lonely without you!! Hope you're well, Melinda Dragon, dragon, where art thou? The sake blogging community is lonely without you!!

Hope you’re well,
Melinda

]]> Comment on Shizuoka Sake Tasting 27/1~4: Aoshima-Kikuyoi Brewery by Tokyofoodcast | Sake of the week #026: Kikuyoi Junmai Ginjo Matsushita-mai 50 http://shizuokasake.wordpress.com/shizuoka-sake-tasting-27-1-aoshima-kikuyoi-brewery/#comment-5232 Tokyofoodcast | Sake of the week #026: Kikuyoi Junmai Ginjo Matsushita-mai 50 Mon, 12 Oct 2009 14:02:23 +0000 http://shizuokasake.wordpress.com/shizuoka-sake-tasting-27-1-aoshima-kikuyoi-brewery/#comment-5232 [...] More great information on Kikuyoi Matsushita-mai at: Tokyo Through the Drinking Glass Shizuoka Sake [...] [...] More great information on Kikuyoi Matsushita-mai at: Tokyo Through the Drinking Glass Shizuoka Sake [...]

]]> Comment on Uncovering Sake’s hidden Stories by Melinda Joe by manuel http://shizuokasake.wordpress.com/2009/07/09/uncovering-sake%e2%80%99s-hidden-stories-by-melinda-joe/#comment-5226 manuel Wed, 30 Sep 2009 20:11:00 +0000 http://shizuokasake.wordpress.com/?p=1996#comment-5226 good info Million thanks good info

Million thanks

]]> Comment on 17th Shida Heiya Bishu Story 2009 by dragonlife http://shizuokasake.wordpress.com/2009/06/06/17th-shida-heiya-bishu-story-2009/#comment-5225 dragonlife Mon, 28 Sep 2009 06:43:58 +0000 http://shizuokasake.wordpress.com/?p=1992#comment-5225 LOL! LOL!

]]> Comment on The Last Bottle 5/3?: Yoshiya Brewery by dragonlife http://shizuokasake.wordpress.com/2009/05/13/the-last-bottle-53-yoshiya-brewery/#comment-5224 dragonlife Mon, 28 Sep 2009 06:43:45 +0000 http://shizuokasake.wordpress.com/?p=1988#comment-5224 Dear Warren! Greetings! Thanks for the comments! Cheers, Robert-Gilles Dear Warren!
Greetings!
Thanks for the comments!
Cheers,
Robert-Gilles

]]> Comment on Sake Recipes 1: Shallots Chutney by dragonlife http://shizuokasake.wordpress.com/sake-recipes-1-shallots-chutney/#comment-5223 dragonlife Mon, 28 Sep 2009 06:42:36 +0000 http://shizuokasake.wordpress.com/sake-recipes-1-shallots-chutney/#comment-5223 Dear Nick! Greetings! Thanks for your offer! Is your friend Matthew Ryan? A pal of mine actually! Cheers, Robert-Gilles Dear Nick!
Greetings!
Thanks for your offer!
Is your friend Matthew Ryan?
A pal of mine actually!
Cheers,
Robert-Gilles

]]> Comment on Uncovering Sake’s hidden Stories by Melinda Joe by dragonlife http://shizuokasake.wordpress.com/2009/07/09/uncovering-sake%e2%80%99s-hidden-stories-by-melinda-joe/#comment-5222 dragonlife Mon, 28 Sep 2009 06:40:47 +0000 http://shizuokasake.wordpress.com/?p=1996#comment-5222 Dear Friend! Greetings! I sincerely hope you will enjoy such a trip! Cheers, Robert-Gilles Dear Friend!
Greetings!
I sincerely hope you will enjoy such a trip!
Cheers,
Robert-Gilles

]]> Comment on 17th Shida Heiya Bishu Story 2009 by Warren Bobrow http://shizuokasake.wordpress.com/2009/06/06/17th-shida-heiya-bishu-story-2009/#comment-5202 Warren Bobrow Thu, 10 Sep 2009 02:34:55 +0000 http://shizuokasake.wordpress.com/?p=1992#comment-5202 I want to taste some really old sake... at the source.. in a brandy snifter if possible. like an aged chateau Y'quem. I want to taste some really old sake… at the source.. in a brandy snifter if possible. like an aged chateau Y’quem.

]]> Comment on The Last Bottle 5/3?: Yoshiya Brewery by Warren Bobrow http://shizuokasake.wordpress.com/2009/05/13/the-last-bottle-53-yoshiya-brewery/#comment-5175 Warren Bobrow Fri, 07 Aug 2009 12:10:33 +0000 http://shizuokasake.wordpress.com/?p=1988#comment-5175 junmai is my favorite umami. i'm heading over to the Japanese market in edgewater. they carry over 1000 different brands of sake. some are VERY esoteric and quite expensive. I saw one that was over $ 1000 US dollars. That's up there with Romanee Conti. stay well. wb junmai is my favorite umami. i’m heading over to the Japanese market in edgewater. they carry over 1000 different brands of sake. some are VERY esoteric and quite expensive. I saw one that was over $ 1000 US dollars. That’s up there with Romanee Conti.

stay well. wb

]]> Comment on Sake Recipes 1: Shallots Chutney by Nick in Fukuoka http://shizuokasake.wordpress.com/sake-recipes-1-shallots-chutney/#comment-5171 Nick in Fukuoka Fri, 31 Jul 2009 01:43:37 +0000 http://shizuokasake.wordpress.com/sake-recipes-1-shallots-chutney/#comment-5171 Thanks...I love eshallots...I am growing a ton of them in my garden down here in Kyushu...along with every variety of pepper I can find here in Japan. If you get down this way say hello and I will pass on some produce for you to concoct your genius..love the chutney..thanks Nick.Have a friend called Matthew(a fellow Aussie in Hammamatsu..he agrees that all the best sake comes from Shizuoka. Thanks…I love eshallots…I am growing a ton of them in my garden down here in Kyushu…along with every variety of pepper I can find here in Japan. If you get down this way say hello and I will pass on some produce for you to concoct your genius..love the chutney..thanks Nick.Have a friend called Matthew(a fellow Aussie in Hammamatsu..he agrees that all the best sake comes from Shizuoka.

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